Tikka Curry Blend (50g)
A typical Indian curry powder blend with a hint of mint. Delicious for tandoori style cooking.
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Cape Malay Curry Paste (50g)
An aromatic and tangy curry, typical of the Cape Malay cooking style. Delicious in bredies, bobotie or just perfect with lamb or chicken.
Harissa Curry Paste (50g)
A spicy North African condiment which ls laced with chilly and paprika. Use in a tagine or in a marinade for salmon, prawns or lamb.
Thai Green Curry Paste (50g)
An all time favourite and one of our best sellers! It is made with green chilly and coriander. Ideal with chicken, seafood or vegetables.