Thai Green Curry Paste (50g)
An all time favourite and one of our best sellers! It is made with green chilly and coriander. Ideal with chicken, seafood or vegetables.
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Thai Red Curry Paste (125ml)
A glorious and robust Thai curry which is made with red chilli. Thai red curry works beautfully with beef, lamb or vegetables.
Indian Butter Chicken (50g)
A great favourite! We’ve made ours extra easy to make!
Cape Malay Curry Paste (50g)
An aromatic and tangy curry, typical of the Cape Malay cooking style. Delicious in bredies, bobotie or just perfect with lamb or chicken.